Oil Aceto Balsamico | Packaging of 42 units.

Contrasting, penetrating, persistent. An ancient traditional Italian dressing, to give a touch of magic to your table.

 

Our believe

100% genetically certified Italian cultivars. Hand-picked at “zero kilometers” in our estate.

 

Expression of biodiversity

Our oils are the direct expression of our uncontaminated territory, certified with zero carbon emissions since 2009 (DNV UNI ISO 14064).

 

12 rare varieties of native olive trees

Offered both filtered and unfiltered, depending on the product.

 

Use of cold pressing

To maintain the organoleptic properties of the olives and achieve a light taste, opposite to the sensation of buttery grease.